Description
If whole ajwain seeds are the crunch in your paratha, ajwain powder is the invisible depth in your masala — the same sharp, thyme-like flavor, distributed evenly through every bite.
Pardesi carom seed powder delivers the concentrated thymol punch of Ajwain in a pre-ground form that blends seamlessly into spice mixes, batters, and doughs. Where whole seeds create pockets of flavor, the powder ensures even distribution — perfect for pakora batter, mathri, namak paray, and homemade spice blends.
Stir into pakora and bhaji batter for even flavor. Mix into masala blends. Add to bread dough. Fold into dumpling and samosa fillings. Ajwain powder works everywhere whole seeds do — plus everywhere they cannot.
Halal certified. GMP & ISO-certified facility. 200g dual-cap jar.
Add to cart — ajwain flavor, everywhere at once.
- GROUND CAROM SEED (AJWAIN POWDER) — Concentrated thymol-rich flavor in pre-ground form. Even distribution through batters, doughs, and masala blends. 200g dual-cap jar.
- PAKORA, MATHRI & SNACK ESSENTIAL — Stir into batter for even thyme-like flavor in every bite. No random hot pockets from whole seeds — just consistent aromatic depth.
- MASALA BLEND INGREDIENT — Fold into homemade spice blends, samosa fillings, and dumpling mixtures where whole seeds would create uneven texture.
- HALAL CERTIFIED, NON-GMO, VEGAN — Produced in a GMP & ISO-certified facility. Gluten-free. Pure ground ajwain, no fillers.
- DUAL-CAP JAR — SHAKE OR SCOOP — Fine shaker for dusting into batter. Wide opening for measured additions to spice blends. Resealable for freshness.
- PRO TIP — LESS THAN WHOLE SEEDS — Ground ajwain is more concentrated than whole. Use about half the amount you would use for whole seeds. A quarter teaspoon goes a long way.
- FOR BAKERS & BATTER MAKERS — Built for South Asian cooks making pakora, mathri, and namak paray from scratch. Also works in any recipe where whole ajwain creates uneven texture.
Product tags: ajwain powder, ground carom seed, ajwain for cooking, thymol spice powder, bishop weed ground, Indian ajwain powder, ajwain for pakora, ajwain for bread, carom seed ground, South Asian spice, halal ajwain, snack spice, batter seasoning, mathri spice, namak paray, spice blend ingredient, even flavor powder, traditional Indian spice, dual cap jar, concentrated thymol
