Pardesi Black Seed Powder 170 g - 100% - Natural Ground - Kalonji, Nigella Sativa, Black Seeds - Resealable Jar - Non-GMO, Vegan, Gluten-Free - Rich in Antioxidants and Omega-3 Fatty Acids - Perfect for Cooking, Baking, and Health Supplements

Pardesi Ground Black Seeds, 6 OZ (170g) Resealable Jar Discover the potent, earthy flavor and numerous health benefits of Pardesi Ground Black Seeds. Each 6 OZ (170g) resealable jar contains finely ground black seeds, also known as Nigella sativa or black cumin, perfect for enhancing your culinary creations with a unique taste and added nutrition. Ingredients: 100% Ground Black Seeds (Nigella sativa) Storage Instructions: Store in a cool, dry place. Keep the jar tightly sealed to maintain freshness and potency. Why Choose Pardesi: Pardesi is dedicated to providing the highest quality spices, sourced from trusted farmers and processed with care. Our Ground Black Seeds are a testament to our commitment to authenticity, quality, and excellence in every jar. Add a bold, earthy flavor and a boost of nutrition to your dishes with Pardesi Ground Black Seeds. Order your resealable jar today and elevate your culinary creations!

• Premium Quality: Sourced from the finest Nigella sativa plants, Pardesi Ground Black Seeds are expertly ground to a fine powder, ensuring maximum freshness and potency.
• Versatile Ingredient: Ideal for a variety of dishes, including breads, curries, salads, and smoothies. Ground black seeds add a distinctive, slightly peppery flavor that complements both sweet and savory recipes.
• Earthy Flavor: Enhance your dishes with the bold, earthy, and slightly bitter flavor of ground black seeds, adding depth and complexity to your cooking.
• Resealable Jar: The convenient, resealable jar keeps your ground black seeds fresh and aromatic, ensuring easy storage and prolonged shelf life.
• Nutrient-Rich: Black seeds are packed with essential nutrients, including thymoquinone, vitamins, and minerals, known for their potential health benefits, such as supporting immune health, and aiding digestion.
• Usage Suggestions: Cooking: Add ground black seeds to curries, soups, and stews for a robust, earthy flavor. Baking: Incorporate into bread, muffins, and pastries for a unique taste and added nutrition. Seasoning: Sprinkle on salads, vegetables, and meats for a peppery, flavorful touch. Smoothies: Mix into smoothies and yogurt for an easy way to boost your nutrient intake