Description
Introduce your taste buds to the delightful taste of Dhana Dal! This carefully roasted Coriander seed is a popular snack in India and is also a key ingredient in two Indian dishes, Sambhar and Rasam.
With its distinctive lemony, salty flavor and packed with nourishing vitamins and phytonutrients, it makes for an excellent aftermint or snack.
Add this fun food to your diet today and feel the energy-giving benefits it brings. Dhana Dal is made by roasting whole coriander seeds with just a pinch of salt to add some extra deliciousness.
So why not try something new? Give it a go and see how much you love Dhana Dal !
